Tokyo Vintage 8 inch chef knife is a culinary masterpiece, featuring a blade meticulously crafted from premium 5Cr15Mov steel, adorned with an artful hammered finish. The hammered blade not only adds a touch of sophistication but also contributes to its exceptional cutting performance, resulting in a super sharp edge that excels in precision tasks.
Sharpness:Renowned for its super sharp edge, this Yanagiba knife is specifically designed for tasks such as slicing sashimi or delicate cuts of fish with unparalleled precision. The harmonious combination of high-quality steel, a hammered blade, bolster support, and a Cuibourtia wood handle makes this Yanagiba knife not only a work of art but also a high-performance tool, delivering exceptional sharpness and versatility for culinary enthusiasts and professionals alike.
Comfort& Durability:The durability of this knife is a testament to the resilience of the 5Cr15Mov steel, while the 430 bolster not only enhances strength but also contributes to the knife's overall robustness. This combination ensures the knife stands up to the rigors of heavy-duty use, making it a reliable and enduring choice in the kitchen.
Balance:The thoughtful design extends to the balance of the knife, striking a harmonious equilibrium between sharpness and comfort. The ergonomic Cuibourtia wood handle not only adds a touch of sophistication but also provides a comfortable and well-balanced grip. This design consideration is crucial for tasks that require precision and control, offering a comfortable and confident cutting experience.
Warranty:Paudin gives a lifetime warranty against material and manufacturing defects. We offer a lifetime commitment or money-back policy.
Cleans easily for low maintenance
Easy to re-sharpen back to a razor-like edge
Do not place in dishwasher
Do not use as a can opener or screwdriver
Handle with care and store away from children
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