Agate 8 Inch Bread Knife

  • Agate 8" Bread Knife has the scalloped sharp blade and the right weight that make it possible to cut soft bread without crushing it.

    This knife has a Damascus-like pattern and is not only aesthetically beautiful but also sharp and durable.The razor-sharp blade is made of high 5cr15mov steel and boast a hardness of 56 degrees, ensuring precise and effortlesscutting.

    Embrace the modern and durable pakkawood handle, providing a comfortableand secure grip.The handle fits perfectly into your hand and provides the most comfortable grip.