Kobe Classic Steak Knife is a uniquely designed kitchen knife to look great on the table and feel great in the hand. Its sharp and serrated blade can handle any task on your plate, smoothly slice through the steak and easily separate meat from the bone. German steel blade with 15-degree bevel ensures clean, straight cuts with no tearing and lets you focus on the most important – enjoying the meal.
Sharpness & Hardness: The Steak Knife is made of German steel 1.4116 at 56+ Hardness Rockwell and resists rust, corrosion, and discoloration. 15 degrees per side bevel determines the sharpness of the knife and create less friction and more uniform slice.
Comfort & Balance: The handle is ergonomically shaped for a comfortable grip and perfectly balanced with the serrated blade, so you will cut your food smoothly, without stress.
Packaging: Kobe Classic 4-Piece Set comes in an elegant box that makes it a great present.
Warranty: Paudin gives a lifetime warranty against material and manufacturing defects.
Cleans easily for low maintenance
Easy to re-sharpen back to a razor-like edge
Do not place in dishwasher to protect the serration
Do not use as a can opener or screwdriver
Handle with care and store away from children